- 100% Organic
- Wheat & Gluten Free
- Vegan
- Non-GMO
- 200g
Our organic white rice paper wraps are vegan and gluten-free. Perfect for making fresh Vietnamese spring rolls or summer rolls at home. Simply soak, fill with your favourite fillings, and roll. A light and healthy choice for easy rice paper wraps!
Preparation:
- Dip the wraps in warm water for 15-20 seconds,
- remove gently and shake off excess water
- Lay one wrap (or two if you want a thicker roll) on a flat surface
- Layer your filling at the bottom edge of the wrap. Finish off with fresh herbs
- Fold and roll
- Serve up and eat fresh or lightly fry until golden
- Enjoy with dipping sauce
Ingredients: Organic White Rice (98%), Organic Tapioca Starch, Salt.
Factory may handle: Nut, Sesame and Soya products.